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Recipes using: flour, vanilla extract

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salt24 k sugar20 k onions17 k eggs17 k flour16 k butter15 k garlic13 k black pepper11 k milk10 k vanilla extract7.2 k tomatoes7.1 k lemon7 k stock5.6 k baking powder5.1 k cinnamon5 k brown sugar5 k parsley leaves4.9 k sweet bell peppers4.8 k lemon juice4.8 k baking soda4.5 k beef4 k cream4 k vinegar3.9 k chicken3.8 k chocolate3.7 k celery3.6 k carrots3.5 k ginger3.4 k green onions, scallions3.4 k mushrooms3.3 k potatoes2.9 k oranges2.7 k chicken broth2.7 k soy sauce or tamari (for gluten-free)2.7 k sour cream2.6 k green bell peppers2.6 k nutmeg2.6 k powdered sugar2.5 k cilantro2.5 k basil2.5 k parmesan, parmigiano-reggiano cheese, grated2.4 k prepared mustard2.4 k oregano2.4 k margarine2.4 k cornstarch2.3 k cumin2.3 k heavy whipping cream2.3 k sweet red bell peppers2.2 k rice2.2 k thyme2.2 k apples2.2 k cream cheese2.1 k cheddar cheese2 k honey2 k raisins, seedless2 k chicken breasts2 k bay leaves2 k walnuts2 k egg whites1.9 k vegetable shortening1.9 k cloves1.8 k pork1.8 k yeast, active dry1.7 k pecans1.7 k paprika1.7 k butter, unsalted1.7 k almonds1.7 k bread crumbs1.6 k cayenne pepper1.6 k egg yolks1.6 k ground beef1.6 k cocoa powder1.5 k chili powder1.5 k white wine1.5 k worcestershire sauce1.4 k lemon zest1.4 k chocolate chips1.4 k bacon1.3 k rolled oats1.3 k pasta1.3 k yogurt1.3 k whole-wheat flour1.3 k red hot pepper sauce1.3 k garlic powder1.3 k lime juice1.3 k red pepper flakes1.3 k orange juice1.3 k garlic cloves1.3 k buttermilk1.2 k shrimp1.2 k nuts1.2 k pineapple1.2 k tomato sauce1.2 k mayonnaise1.1 k tomato paste1.1 k coconut1.1 k olive oil, extra-virgin1.1 k green peas1.1 k orange zest1.1 k olives1.1 k zucchini1 k spinach1 k shallots1 k corn1 k bananas1 k pie shell (9 inch)980 mozzarella cheese970 tomatoes, canned960 beef stock950 sesame oil930 green chili peppers930 red onion920 white pepper910 sherry890 ham880 sausage880 dill weed880 chocolate, semi-sweet870 allspice870 beef, steak860 jalapeño pepper860 cabbage860 dijon mustard850 coriander850 peanut butter850 curry powder830 cucumbers830 rosemary leaves820 dry mustard820 flour, unbleached, all-purpose810 broccoli florets800 molasses790 turmeric770 chicken breast halves, boneless, skinless770 cornmeal770 lettuce760 ketchup750 turkey730 light cream (half&half)720 strawberries710 chocolate unsweetened680 almond extract680 red wine680 apple cider vinegar670 coffee650 evaporated milk640 chives640 hot chili peppers630 mint leaves620 red wine vinegar620 cherries620 sesame seeds620 pumpkin620 canola oil620 chocolate chips (semi-sweet)610 bread flour610 cake flour590 leeks590 ginger root590 applesauce580 milk, skim580 gelatin, unflavored570 italian plum (roma) tomatoes570 sage570 salmon570 bread560 peanut oil560 monterey jack cheese550 vegetable stock550 corn syrup, light550 maple syrup540 green beans530 cheese530 yogurt, plain520 tofu520 ricotta cheese510 eggplant500 swiss cheese500 brown sugar, light500 red kidney beans500 whipped topping, prepared490 liqueur480 cumin seeds470 soup, cream of mushroom470 cream of tartar470 white wine vinegar460 kosher salt460 marjoram460 cranberries460 peanuts450 limes450 crab meat450 beer450 blueberries450 sea salt440 balsamic vinegar440 chickpeas (garbanzo beans)440 asparagus440 tarragon leaves440 black beans440
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4,992 recipes

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Hungarian Tarts

Hungarian tarts with a cream cheese pastry shell and five filling options: almond, pecan, walnut, coconut, and farmer's cheese. A traditional holiday baking project.

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Rhubarb Nut Muffins

Rhubarb nut muffins with buttermilk, brown sugar, and walnuts topped with a cinnamon-walnut streusel. Tart rhubarb and crunchy nuts in every bite. Ready in 35 minutes.

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Fudge Brownie Sundae Cake

Low fat fudge brownie sundae cake is made with cocoa powder, low-fat milk and applesauce.

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Hobo Bread (Fruitcake)

Hobo bread is an old-fashioned raisin quick bread that starts with an overnight soak of raisins in baking soda and boiling water. Dense, moist, and easily turned into a fruitcake.

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Burnt Sugar Cake

A vintage two-layer cake flavored with homemade burnt sugar syrup, folded with whipped egg whites for a light, tender crumb. An old-fashioned Southern classic that deserves a comeback.

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Fudgy Wudgy Brownies

Fudgy double chocolate brownies made with melted unsweetened chocolate, semi-sweet chocolate pieces, and crunchy walnuts. Rich, dense, and loaded with real chocolate flavor.

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Screwdriver Carrot Cake

Carrot cake spiked with vodka and orange zest, loaded with pecans and warm spices, baked in a Bundt pan and finished with a boozy orange glaze. Cocktail hour meets cake hour.

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Romano's Reese's Peanut Butter Cake

This recipe will make two 9 inch cakes or one stacked layer cake. If making the stacked layer cake, the Peanut Butter Filling should be put between the layers and on top of the cake before topping it with the Chocolate Glaze.

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Coconut-Pineapple Wheat Bread

Coconut-pineapple whole wheat bread machine recipe with crushed pineapple, shredded coconut, and brown sugar. A tropical twist on homemade wheat bread.

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Peppermint Cake

Sugar-free peppermint chocolate cake made with unsweetened chocolate, peppermint extract, and granulated sugar replacement. A diabetic-friendly chocolate cake with a cool mint kick.

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Carrot-Apple Sauce Muffins

Delicious, moist and nutritious muffins are great for breakfast.

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Refrigerator Nut Cookies

Slice-and-bake refrigerator nut cookies with a buttery, crisp snap. Make ahead dough rolls keep in the fridge for fresh-baked cookies anytime. Three built-in variations included.

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Mimosa Cake with Lemon Butter Cream Frosting

Mimosa cake is a marbled angel food cake with lemon butter cream frosting. White meringue batter and golden egg yolk batter are spooned alternately into a tube pan for a two-toned, cloud-light sponge.

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Oatmeal Florentines

Thin, crispy oatmeal Florentine cookies made with toasted oats, cinnamon, and just a tablespoon of flour. Lacy edges with a nutty, caramelized crunch.

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Ruth's Sugar Cookies

Ruth's sugar cookies are tender drop cookies made with shortening and dipped warm into granulated sugar for a crackly, sparkling top. A simple recipe that makes three dozen in 30 minutes.

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Squash Doughnuts

Old-fashioned cake doughnuts made with cooked winter squash, cinnamon, and nutmeg, fried golden brown. These tender, spiced doughnuts taste like autumn and make about 2 1/2 dozen from a single batch.