Phyllo recipes

They are great for appetizer when you have guests to come over.

Add some Moroccan fever to your dinner with this succulent dish made with chicken, almonds and a pinch of cinnamon.

A quick and easy fat free pie crust that uses Phyllo (Filo) pastry in place of a fat-laden crust.

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Look so appealing, and taste delicious too. An excellent dessert to impress your guests.

Phyllo Pumpkin Chiffon Pie recipe