Chinese recipes

Finger licking sticky authentic Chinese barbecue spareribs at home. Chinese spare ribs are one of the most popular Chinese restaurant take-out favorites.

Fermented black beans can be found at Asian markets; but if unavailable, you can substitute prepared black bean sauce.

From Champiogn Recipes, Hong Kong award winner

Sweet and Sour Pork with Tomato, Sweet Pepper, and Pineapple recipe

Szechuan (Sichuan) Beef Stew recipe

Nothing is more fascinating and delicious than eating at the open- air street hawker centers in Asia, particularly in Singapore. Each stall serves a specialty, typically an honest, unpretentious, home-style dish for $1 to $3 a plate. This rice noodle dish is hawker food at its best. If done right, its fragrance will tell you how good it's going to be as soon as it arrives at your table.