197 PASTA recipes
We like this piquant tomato sauce, which is easy on the calories, but if you are in the mood to indulge, try cream in place of the ricotta and yogurt.
The victual of choice to be served with vodka is of course caviar but other kinds of seafood and various salty morsels are also good choices.
Italian pasta e ceci soup with chickpeas, elbow pasta, canned tomatoes, garlic, and fresh basil. A hearty one-pot vegetarian soup ready in under an hour.
Slow cooker turkey and tomato pasta cooks everything in one pot, including the dry fusilli. A no-fuss weeknight dinner that uses up leftover turkey and pantry staples.
Beans are very nutritious, this recipe you can add chili according to your own flavour, beans mix chili pasta, good!
Tender sea scallops simmered in garlicky tomato sauce with bell peppers and oregano, spooned over delicate angel hair for an easy seafood pasta in 25 minutes.
Mussels are cooked in a juicy yet tasty tomato-wine sauce along with sweet bell peppers, and served on a bed of pasta. A delicious yet wholesome meal.
Made this for supper tonight, so easy and tasted delicious. Used whole wheat pasta to make it a bit healthier, a definite 5-star one pot meal.
Easy and quick, you can find enough nutrition for your body, good for lunch, dinner, fantastic side dish.
Pasta & Garbanzo Beans with Roasted Vegetables recipe
Chunks of tomatoes and lots of Italian spices make this a real winner.
Meatballs in tomato sauce is so popular at our daily cooking, it is delicious and filling, and everyone loves it!
This recipe was so easy to make, and it was scrumptious. The ricotta and mozzarella combination was excellent, cherry tomatoes were added into canned tomato, which gave the tomato sauce extra tasty sweetness. It was absolutely delicious!
Rich in fibre and protein, also much less fat, and the ingredients together create this delicious vegetarian dish which is welcomed by non-vegetarian too!
Somewhat similar to chili mac and American goulash found in other areas of the country, this American dish is most prevalent in New England.
This recipe is easy to scale down. A filling, tasty yet wholesome one pot meal that's perfect for busy week days.