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olive oil, extra-virgin110 salt96 garlic83 lemon juice83 black pepper83 scallions, spring or green onions72 carrots50 cilantro49 celery45 sweet red bell peppers45 red onion44 tomatoes38 parsley leaves37 dijon mustard35 cucumbers34 sugar33 honey33 rice vinegar32 water31 green bell peppers31 onions30 garlic cloves28 mixed salad greens27 sesame oil26 red wine vinegar26 soy sauce or tamari (for gluten-free)24 balsamic vinegar24 cherry tomatoes24 parmesan, parmigiano-reggiano cheese, grated24 apple cider vinegar23 ginger22 white wine vinegar22 arugula (roquette)22 basil21 walnuts20 shallots18 apples17 corn17 cumin15 sesame seeds15 radishes15 mint leaves15 romaine lettuce14 eggs13 mushrooms13 oregano13 green beans13 black beans13 feta cheese13 avocados13 chickpeas (garbanzo beans)13 red pepper flakes13 mayonnaise, light12 vinegar11 maple syrup11 asparagus11 cabbage11 dill weed10 oranges10 fennel bulb10 english cucumber10 chili powder9 lemon9 almonds9 curry powder9 dry mustard9 stock9 salsa9 tofu9 artichoke hearts9 yogurt, plain9 broccoli florets9 potatoes8 zucchini8 lime juice8 pine nuts8 quinoa8 couscous8 kosher salt8 red skinned potatoes8 sundried tomatoes8 limes8 yogurt, low-fat8 chicken7 cheddar cheese7 pecans7 chicken breasts7 mayonnaise7 chives7 pears7 soy sauce, sodium reduced7 kidney beans, canned7 white vinegar7 thyme7 goat (chevre) cheese7 beets7 celery stalks7 apples, granny smith7 garlic powder6 cayenne pepper6 orange juice6 shrimp6 beans6 spinach6 bananas6 peanut oil6 mung bean sprouts6 black olives6 grapes, seedless6 iceberg lettuce6 hot chili peppers6 yogurt6 chicken breast halves, boneless, skinless6 sour cream, light6 chicken broth, low salt6 sweet yellow bell peppers6 baby spinach6 brown sugar5 strawberries5 cumin seeds5 coriander seeds5 lettuce5 prepared mustard5 peanuts5 red cabbage5 lemon zest5 bok choy5 red chili peppers5 belgian endive5 mangos5 red hot pepper sauce5 tarragon leaves5 lettuce leaves5 tuna5 rice4 buttermilk4 pineapple4 coriander4 turkey4 olives4 sweet bell peppers4 pinto beans4 jalapeño pepper4 croutons4 raisins, seedless4 kale4 italian plum (roma) tomatoes4 anchovy fillets4 lime zest4 cracked wheat (bulgur)4 kiwi fruit4 yogurt, non-fat4 worcestershire sauce4 sherry vinegar4 whole-grain mustard4 chipotle chili peppers4 sour cream, non-fat4 beefsteak tomatoes4 yellow onion4 ginger root4 capers4 tortilla chips4 peas, frozen4 cinnamon3 tomato sauce3 mozzarella cheese3 bread3 molasses3 turmeric3 sherry3 pasta3 cranberries3 celery seeds3 blueberries3 golden raisins3 sea salt3 pineapple chunks3 vegetable stock3 mandarin oranges3 sunflower seeds3 yellow summer squash3 salmon fillets3 cashew nuts3 cherries3 soy sauce, light3 tahini (sesame paste)3 green olives3 mushrooms, shiitake3 orange juice, concentrated3 napa (Chinese) cabbage3 kalamata olives3 cranberries, dried3 mayonnaise, fat free3 boston lettuce3 sugar snap peas3 radicchio3 tuna fish3 tomatoes, canned3 cottage cheese (low-fat 1%)3
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49 SALAD recipes

Veggie Taco Salad
Veggie Taco Salad

Simple dish made with fresh corn, tomatoes and brown rice, and well seasoned with dried herbs, fresh cilantro and salsa!

Chipotle Potato Salad
Chipotle Potato Salad

Chipotle potato salad swaps mayo for tangy yogurt and roasts the potatoes until golden, then folds in smoky chipotle, lime, cilantro, and Dijon. A lighter, bolder no-mayo potato salad for any cookout.

Chinese Couscous Salad
Chinese Couscous Salad

Sauteed mushrooms, bell peppers with garlic, ginger, scallions and Chinese spicies. It comes out delicious, serve it as a side dish or a main course.

Sichuan Potato Salad
Sichuan Potato Salad

In China, there are literally thousands of methods to cook potatoes. This sweet and sour potato salad is quick and easy to put together, and it tastes delicious. It can be made one day ahead, served chilled, at room temperature or warm.

Korean Cucumber & Radish Salad
Korean Cucumber & Radish Salad

This easy yet tasty Korean salad is so refreshing. It goes deliciously well with any of the main courses, Korean or not. Cucumber and radishes add some nice crunch to the salad that's slightly sweet, sour and spicy.

Chinese Quinoa & Edamame Salad
Chinese Quinoa & Edamame Salad

Soy sauce, sichuan hot chili oil, sesame oil, rice vinegar... These tangy Chinese seasonings make this quinoa and edamame salad taste absolutely flavorful, and it's a delicious salad that can be served as a side dish or a main dish; warm, at room temperature or chilled.

Cucumber, Bok Choy & Radish Salad
Cucumber, Bok Choy & Radish Salad

This refreshing cucumber-radish salad is sweet, sour and slightly spicy. It's a Korean inspired side dish, and goes deliciously well with any meat main dishes. It helps to cut through the fat and brightens up the whole meal.

Cabbage Cucumber Salad with Tamarind Dressing
Cabbage Cucumber Salad with Tamarind Dressing

A quick, easy and delicious salad. Cucumber, mang bean sprouts and cabbage were crunchy and juicy. lemon, yogurt and tamarind dressing was creamy and refreshing. A delicious dish.

Chinese Veggie Salad with Soy Dressing
Chinese Veggie Salad with Soy Dressing

This light yet tasty Chinese veggie salad is made with bean sprouts, lotus root, carrot, cucumber, black mushrooms, and tofu sheet, then tossed with a soy-rice vinegar-sesame oil dressing. A refreshing side dish that goes well with most of the main dishes, or just serve it with some steamed rice to complete a delicious meal.

Easy Tomato & Red Onion Salad
Easy Tomato & Red Onion Salad

Quick, easy and flavorful, it goes well with any kind of main course.

Asian Beet & Carrot Salad
Asian Beet & Carrot Salad

Found this recipe on heatherchristo's blog. It looks beautiful and sounds delicious, I have all the ingredients on hand, and will have to give it a try very soon.

Black Bean, Corn & Bell Pepper Salad
Black Bean, Corn & Bell Pepper Salad

Black beans and fresh veggies make a delicious, refreshing yet whole some salad. Serve it as a side dish or a simply delicious main dish with some good quality bread.

Soy Bean Salad with Brown Rice Noodles
Soy Bean Salad with Brown Rice Noodles

A tasty yet light salad is made with brown rice noodles, soy beans, carrot, bell pepper, red onion, sea weed, and a sour-sweet dressing.

Cucumber Tomato Salad with Soy-Sesame Dressing
Cucumber Tomato Salad with Soy-Sesame Dressing

This refreshing and tasty salad is made with garden-fresh cucumber and juicy-sweet tomatoes, and tossed with a soy-sesame dressing.

Black Bean-Taco Salad with Lime Vinaigrette
Black Bean-Taco Salad with Lime Vinaigrette

A delicious yet refreshing salad! The dressing is amazingly flavorful.

Indian Spiced Eggplant Lentil Salad with Fresh Mango
Indian Spiced Eggplant Lentil Salad with Fresh Mango

The eggplant was seasoned with curry and chili powder, after roasting in the oven, it was full of flavor. I had lots of tomatoes, so I made a fresh salsa, also added some homemade chili sauce. The result was outstanding! Slightly spicy, mango added some fresh sweetness. Definitely a keeper!