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onions7 k salt5.4 k garlic5.2 k black pepper4.5 k tomatoes3 k beef2.7 k butter2.5 k chicken2.4 k eggs2.2 k stock2.2 k sweet bell peppers2.2 k flour2.1 k parsley leaves1.9 k sugar1.7 k lemon1.6 k milk1.6 k mushrooms1.6 k chicken breasts1.3 k scallions, spring or green onions1.3 k soy sauce or tamari (for gluten-free)1.3 k green bell peppers1.2 k celery1.2 k lemon juice1.1 k ginger1.1 k oregano1.1 k carrots1.1 k vinegar1.1 k ground beef1 k pork1 k cumin1 k chicken broth1 k rice1 k thyme940 prepared mustard940 basil940 parmesan, parmigiano-reggiano cheese, grated930 sweet red bell peppers920 potatoes910 cheddar cheese900 bread crumbs880 paprika860 chili powder840 cilantro830 cornstarch760 bay leaves740 worcestershire sauce720 white wine690 tomato sauce680 brown sugar650 cream640 cayenne pepper630 sour cream620 beef, steak590 garlic powder590 shrimp570 red pepper flakes560 chicken breast halves, boneless, skinless560 mozzarella cheese530 tomato paste530 garlic cloves520 red hot pepper sauce510 beef stock510 bacon490 tomatoes, canned450 ketchup440 olives440 pasta430 green peas420 oranges390 honey390 sherry390 dijon mustard390 nutmeg390 lime juice390 turkey380 sausage380 sesame oil380 spinach380 green chili peppers370 margarine370 shallots370 cinnamon370 rosemary leaves370 zucchini350 corn340 ham340 olive oil, extra-virgin340 red wine330 broccoli florets330 soup, cream of mushroom330 red onion320 dry mustard320 jalapeño pepper320 salmon320 mayonnaise320 heavy whipping cream310 cloves310 apples310 white pepper290 ground beef, lean290 curry powder290 coriander280 yogurt270 swiss cheese260 monterey jack cheese260 sage260 butter, unsalted260 dill weed250 red kidney beans250 ginger root240 lamb230 hot chili peppers230 lettuce230 cabbage220 cheese220 pork chops220 turmeric220 chicken pieces220 beef roast210 peanut oil210 pineapple210 italian plum (roma) tomatoes210 beer210 orange juice200 red wine vinegar200 cornmeal200 garlic salt200 apple cider vinegar200 lemon zest200 marjoram200 beef, round steak200 almonds190 chives190 salsa190 tarragon leaves190 crab meat190 tofu190 egg whites180 ricotta cheese180 pie shell (9 inch)180 allspice180 light cream (half&half)180 black olives180 bread170 cumin seeds170 tuna170 soup, cream of chicken160 leeks160 sesame seeds160 balsamic vinegar160 onion powder160 canola oil160 kosher salt160 mushrooms, canned160 raisins, seedless160 noodles150 limes150 eggplant150 capers150 spaghetti150 black beans150 rice vinegar150 mint leaves150 green beans150 chicken, whole150 pimentos140 baking powder140 egg yolks140 cucumbers140 barbecue sauce140 yellow onion140 vegetable stock140 pinto beans140 asparagus130 flour tortillas130 italian seasoning130 cream cheese130 biscuit baking mix (bisquick)130 onion soup mix120 beef, sirloin steak120 water chestnuts120 feta cheese120 yogurt, plain120 yeast, active dry120 chickpeas (garbanzo beans)120 orange zest120 cottage cheese120 seasoned salt120 long grain rice120 snow pea pods120 corn tortillas (6-inch)120 nonstick cooking spray120 peppercorns120 pine nuts120 walnuts110 salmon fillets110 brown rice110 chili sauce110 veal110 cheddar cheese, very old, sharp110

10,000 recipes

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Magic Chicken Casserole

This golden, bubbling one-dish wonder transforms boneless chicken breasts into a creamy comfort feast with mushrooms, peas, and sweet red peppers beneath a crunchy saltine crust. Endlessly adaptable for busy weeknight dinners.

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Herbed Falafel with Capsicum, Mint & Yoghurt Sauce

A truly authentic middle-eastern falafel recipe complete with the hard to find spicy sauce. Very close to the famous Aida's Falafel that used to be located in downtown Toronto.

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Chicken Breasts with Eggplant & Roasted Red Pepper Sauce

Grilled chicken breasts served over smoky eggplant with a silky roasted red pepper and red wine vinegar sauce. A fresh, Mediterranean-inspired dinner ready in just 30 minutes.

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Skillet Festive Chicken

Chili-dusted chicken pieces browned and simmered in a saucy mix of diced tomatoes, green chilies, black olives, and fresh cilantro. Serve over rice for a Southwestern one-skillet meal.

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Al's Chicken Schnitzel

Costs about $10 to serve a family since adult can have 2 halfs with mashed potato and mini carrots etc and children can have 1. This is my first Recipe so here goes.

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Cheesy Mexican Rice with Beef

Mexican rice with ground beef, salsa, Mexicorn, and melted Monterey Jack. One skillet, seven ingredients, ready in 35 minutes. Weeknight-fast Tex-Mex dinner.

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Beef Stew with Apple Dumplings

An easy to make and tasty beef stew that's made with savory apple dumplings everyone will enjoy!

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Maharagwe (Spiced Beans in Coconut Milk)

Maharagwe is an East African spiced bean dish simmering black-eyed peas in coconut milk with turmeric, chili powder, tomatoes, and cilantro. Vegan, creamy, and served over rice.

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Braised Oxtails in Cabbage Leaves on Mashed Potatoes

Oxtails braised 4 hours in red wine with tomatoes and capers, then stripped, stuffed into cabbage rolls with Parmesan, and baked golden. Served on mashed potatoes for the ultimate comfort meal.

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Chicken & Cornmeal Dumplings

A succulent chicken dish that is also made with savory cornmeal dumplings that make one scrumptious dinner!

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600366 the Best Greek Chicken in the World

Greek-style roasted whole chickens with lemon, oregano, and olive oil alongside thick-sliced baked potatoes: crispy-skinned birds basted in pan juices, served with toasted bread for dipping.

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Cheese & Poblano Quesadillas

Authentic Mexican quesadillas with three cheeses, roasted poblano strips, and chipotle salsa. Manchego, panela, and cotija melt together in buttery, griddle-crisped tortillas.

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Corned Beef & Cabbage Apple Juice

Sweet and tangy crockpot Corned Beef with apple juice, brown sugar, and orange zest. This Irish-inspired slow cooker recipe adds fruity brightness to traditional cabbage.

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Rosie's Pizza Dough

Rosie's Pizza Dough uses durum semolina flour and a food processor to make 8 individual crusts with a chewy, pizzeria-style texture. Includes a quick herb tomato sauce.

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Shrimp & Chicken in Tomato Sauce

A succulent and hearty dish that can satisfy any meat lovers' hunger!

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Mark's Chili Con Carne

This recipe will produce a notably hot chili. But there are plenty of points where you can modify the heat level. You can substitute a bell or poblano pepper for the fresh hot peppers, substitute olive oil for the chile oil, and adjust or eliminate the hot sauce and/or cayenne pepper.