Flavor recipes

Warm up a cool autumn day with this fragrant soup that is full of flavor in every spoonful.

The simple flavors ring true in this recipe. Go back to basics, buy yourself a squash from a local farmer, add simple high-quality ingredients. We add a dollop of sour cream upon serving and enjoy the warm flavor of our roots every time we make this recipe.

A spicy vegetable stew - easy to make. Some find that the flavors of the vegetables don't stand out unless you put in a lot of tabasco. But not everyone likes it hot. Just add enough to make the stew seem spicy to you.

Crab, fish and clams are simmered in a deliciously seasoned tomato sauce. Enjoy this flavorful seafood stew with a few slices of crusty bread.

Long and slow simmer beef shank soup extracts every bit of flavor down to the bone.

Try this hearty soup full of a variety of spices that will introduce new flavors to you and feed your hunger.

A delicious and hearty New England fish chowder is packed with flavor. Serve it with some crusty bread aside.

A delicious and flavorful soup that's made from chicken and lots of vegetables. It's light and tasty.

Those who enjoy an instant cup of broth but are dismayed by the use of flavor enhancers and the abundance of salt in commercial brands may welcome the chance to make their own soup mix.

Inspired by the chicken tortilla soup I had at Crocodile Café this tortilla soup comes together quickly and delivers loads of fresh Mexican recipe flavor.

Warm up that rainy day with this creamy and delicious soup made from chicken broth, spinach and garlic.

Easy, simple and cost-effective yet so delicious. Aromatic flavors are a great way to use up day old crusty bread.

Bring the flavor of New Orleans into your kitchen with this succulent dish made of shrimp, potatoes and yellow squash.

Warm, hearty and delicious.