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tomatoes3.1 k onions3 k garlic2.4 k salt2.3 k black pepper1.7 k sweet bell peppers1.4 k water1.2 k basil1 k stock990 parsley leaves950 oregano920 green bell peppers900 beef880 celery720 cumin660 carrots640 chili powder620 bay leaves600 tomatoes, canned550 flour550 sweet red bell peppers540 butter530 sugar530 parmesan, parmigiano-reggiano cheese, grated500 chicken500 italian plum (roma) tomatoes480 thyme470 tomato paste470 cilantro460 scallions, spring or green onions440 mushrooms430 lemon juice410 ground beef390 chicken broth380 eggs380 potatoes370 cayenne pepper340 garlic cloves340 zucchini340 red pepper flakes310 tomato sauce310 white wine290 jalapeño pepper290 milk280 paprika270 red kidney beans270 green chili peppers260 cheddar cheese250 rice240 olive oil, extra-virgin240 chicken breasts240 shrimp230 red hot pepper sauce230 corn230 ginger210 red onion210 mozzarella cheese210 beef stock200 garlic powder200 cherry tomatoes200 worcestershire sauce200 sausage200 red wine190 eggplant190 coriander190 sour cream190 pork180 turmeric180 sundried tomatoes170 bacon170 vinegar170 cream170 beef, steak170 cinnamon170 hot chili peppers160 lime juice160 rosemary leaves150 cloves150 green peas150 shallots150 red wine vinegar150 soy sauce or tamari (for gluten-free)150 vegetable stock150 cabbage150 cucumbers140 olives140 black olives140 tomatoes, stewed, canned140 lemon140 bread crumbs140 brown sugar130 black beans130 chickpeas (garbanzo beans)130 spinach130 green beans120 cumin seeds120 monterey jack cheese120 spaghetti120 avocados120 pasta120 marjoram110 tomato juice110 pinto beans110 cornstarch110 ground beef, lean110 heavy whipping cream110 allspice100 turkey100 capers100 balsamic vinegar100 okra100 margarine97 mint leaves96 leeks94 chicken breast halves, boneless, skinless94 curry powder93 beef, round steak91 cornmeal90 cheese88 white pepper87 dill weed87 ricotta cheese82 beer81 white wine vinegar80 apple cider vinegar79 dry mustard78 dijon mustard78 ham77 lentils77 nutmeg76 feta cheese74 saffron threads74 broccoli florets74 green tomatoes74 garlic salt70 tomatoes, canned with juice70 salsa69 mayonnaise68 chives68 raisins, seedless68 lettuce67 flour tortillas67 pasta, elbow macaroni67 pine nuts66 prepared mustard66 corn tortillas (6-inch)66 beans65 sherry65 italian seasoning65 kosher salt65 limes65 chicken pieces65 long grain rice64 celery stalks64 italian parsley63 yellow onion63 butter, unsalted62 sweet yellow bell peppers62 honey60 pasta, penne59 kidney beans, canned59 garam masala57 lemon zest57 cauliflower florets57 yeast, active dry56 tarragon leaves56 pearl barley55 almonds54 stewing beef54 fennel bulb54 ketchup53 peppercorns53 red chili peppers53 lamb52 italian sausage52 crab meat52 beef roast52 white onion52 artichoke hearts51 beef chuck51 yellow summer squash50 tomato purée (passata)50 ginger root50 bread49 ghee (clarified butter)49 parsley sprigs48 clams48 green olives48 pasta, fettuccine48 sage46 lasagna noodles46 lima beans46 cinnamon sticks45 cracked wheat (bulgur)45 white kidney beans, canned45 coriander seeds44 tomatoes, canned, crushed44 brown rice44 sea salt43

5,079 recipes

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Green Tomato Chutney

A tradition in my household. Every year we make a batch of this chutney.

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Carne Guisada

A succulent dish made with savory pork, chopped onions and juicy tomatoes.

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Bacalao Espanol (Spanish Cod)

Inherited from Spain, this codfish dish is a favorite of the Mexicans.

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Bell Pepper Salsa

A fresh, no-cook salsa made with red and green bell peppers, plum tomatoes, scallions, lime juice, and olive oil. Chunky, bright, and ready in 15 minutes.

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Birria

Authentic Mexican birria with lamb, veal, and pork rubbed in a toasted ancho-guajillo-cascabel chili paste, marinated overnight, and slow-roasted until falling off the bone. Served with tomato broth, onion, and oregano.

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Buckwheat Bake

A simple vegetarian buckwheat and rice bake with fresh tomatoes, onion, and basil. Simmered on the stove, then baked until firm. Budget-friendly whole grain comfort in 45 minutes.

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Spaghetti & Meat Balls By Little Joe's in La.

Restaurant-style spaghetti and meatballs inspired by Little Joe's in L.A. Three-meat meatballs in a simmered tomato sauce with red wine, basil, and oregano. Worth every minute.

Tom's Cabbage Soup
Tom's Cabbage Soup

This hearty soup is not only good for you, but also packed with deliciousness. It will certainly help you shed off a few pounds with lots of goodness.

Tomato & Onion Pizza
Tomato & Onion Pizza

Our dinner yesterday, absolutely delicious. I made my own whole wheat pizza dough with 3/4 cup whole wheat flour and 1/4 cup barley flour, and it was delicious with the onion and tomato toppings.

Tandoori Spiced Chicken Breast with Grilled Tomato Jam & Herbed Yogurt Sauce
Tandoori Spiced Chicken Breast with Grilled Tomato Jam & Herbed Yogurt Sauce

Absolutely worth the effort of preparation. The chicken tasted so delicious and packed with flavor. No need to order take-out from now on. This homemade tandoori chicken is as yummy as the restaurant one.

Albondigas Soup
Albondigas Soup

Add a new meaning to meatball soup with this dish full of flavor.

Amazing Roasted Tomato Soup
Amazing Roasted Tomato Soup

This roasted tomato soup was so flavorful and tasty. Roasting tomatoes in the oven certainly developed some great flavor. Garlic and onions were browned in pan, which added more yumminess to the soup.

Simple Chili Con Carne
Simple Chili Con Carne

A simple and delicious dish made with kidney beans, bell peppers and tomatoes. Can be used as a side or be the main course itself.

15 Minute Tomato Soup
15 Minute Tomato Soup

This 15 minute tomato soup was the first tomato soup we made, and it came out deliciously refreshing. Homegrown tomatoes and homemade vegetable stock certainly made the soup taste more flavorful.

Pappa Al Pomodoro (Thick Tomato & Bread Soup)
Pappa Al Pomodoro (Thick Tomato & Bread Soup)

Pappa Al Pomodoro (Thick Tomato and Bread Soup) recipe

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Bermuda Fish Chowder (The Reefs, Southamton, Bermuda)

Bermuda's national dish from The Reefs resort in Southampton. Firm fish like grouper or wahoo simmers in a rich, tomato-laced broth spiked with dark rum and fiery sherry peppers. Hearty, warming, and unmistakably island-born.