A touch of Irish Cream teams up with chocolate for a mouth-watering change of pace.
An easy and delicious German potato salad.
Forget the store-bought granola bars that are always way too sweet and not necessarily as healthy as you think. Making your own is always the way to go, these granol bars are made with almonds, almond butter, chocolate and oats; absolutely easy to make, and they can be a filling, nutritious and delicious grab-n-go breakfast or a handy snack.
Using whole wheat flour and canola oil, let these tasty desserts become more healthy.
Buttery, creamy, smooth and tasty. Wasabi powder gives the mashed potatoes slightly spiciness that you hardly notice but makes this mashed potatoes uniquely tasty.
A light and healthy version of a creamy ranch salad dressing.
Tangy and tasty salad that combines fall/winter fruit and beets with a creamy dressing. Feel free to use canned or pickled beets in place of the fresh beets to save time.
A quick and easy to make delicious creamy salad dressing. Lower in fat and much tastier than store bought dressings.
This was the best pie that I have ever made and I have made quite a few. It taste like the most decadent dessert ever.
These blueberry muffins are very moist and has a great coffee cake like texture, just like the name. They are made with whole wheat flour, canola oil, applesauce and a bit butter. Great muffins at any time of the day. Nobody can resist these muffins.
These roasted sweet potatoes go perfectly with the smoky and mildly spiced tangy lime sour cream. Definitely inspires you to cook sweet potatoes more often!
A creamy and scrumptious pasta salad made with bell peppers, pasta shells and a delicious seafood mix.
Wonton appetizers stuffed with crab, cream cheese and a touch of soy sauce.
Delicious.
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