Poaching can be done with or without a lid. Covering the pan will increase the temperature of the poaching liquid.
Bean sauce is used so often in Chinese dishes, white fish filets in bean sauce, they match so good!
This frittata can be used in many ways, breaklfast, lunch, dinner, whatever you want, and you can add all kinds of stuff in it, and always satisfy you!
Use as a dip or topping for grilled chicken, seafood, etc., inspired by Diana Rattray
Tom yum goong, the classic Thai hot-and-sour shrimp soup, fragrant with lemongrass, galangal, and kaffir lime, balanced by fish sauce, chili, and fresh lime. A bright, spicy bowl ready in 15 minutes.
Mushroom adds the meaty and juicy texture, thyme gives the herbal touch, and they taste great together with the sweet baby peas. A quick and easy side dish that can be simply served with any main course.
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