Don't miss another issue…      Subscribe

Williams Alfredo

 

7

Yield

2

servings

Prep

10

min

Cook

10

min

Ready

8

hrs

Trans-fat Free
 

Ingredients

1 large garlic
*
1 cup Parmesan cheese
grated
1 cup asiago cheese
grated
*
¼ cup butter
1 x black pepper
*
3 cups light cream (half&half)
1 x all-purpose flour
*

Directions

Toast garlic cloves (peeled and washed) in a 350℉ (180℃) oven F until smooshy and brown, chop garlic with a fork, add everything except half and half.

Cook over low heat until all cheese has melted but not until it starts getting greasy.

Add half and half, cook until thick (add flour slowly if needed, because this sauce thickens itself very well)

Chill overnight, reheat and serve.

 

* not incl. in nutrient facts

Add review

 

 

Comments

Nutrition Facts

Serving Size 441g (15.6 oz)
Amount per Serving
Calories 111764% of calories from fat
 % Daily Value *
Total Fat 80g 123%
Saturated Fat 49g 247%
Trans Fat 0g
Cholesterol 239mg 80%
Sodium 1078mg 45%
Total Carbohydrate 22g 22%
Dietary Fiber 2g 7%
Sugars g
Protein 73g
Vitamin A 44% Vitamin C 5%
Calcium 95% Iron 20%
* based on a 2,000 calorie diet How is this calculated?

 

Founded in 1996.

© 2023 Sean Wenzel & Infinite Networks Inc. All rights reserved.
171A Rink Street, Suite 148, Peterborough, ON, CA K9J 2J6 +1.888.959.4335

 

Live Feed