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Wassail * Wine

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Submitted by osh4875

A fruity wine containing pineapple and orange juice that can add fun to a dinner with guests or a family reunion.

YIELD

20 servings

PREP

10 min

COOK

20 min

READY

30 min

Ingredients

1 237
CUP ML SUGAR
4 4
EACH EACH CINNAMON STICKS *
3 3
SLICES SLICES LEMON *
½ 118
CUP ML WATER
2 473
CUPS ML PINEAPPLE JUICE
2 473
CUPS ML ORANGE JUICE
6 1.4
CUPS L RED WINE
dry *
½ 118
CUP ML LEMON JUICE
1 237
CUP ML SHERRY
dry *
2 2
EACH EACH LEMONS
sliced

Directions

Boil the syrup mixture for 5 minutes and strain. Discard the cinnamon sticks and the lemon slices.

Heat, but no not boil the punch ingredients.

Combine with the syrup mixture, garnish with the lemon slices, and serve hot.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 80g (2.8 oz)
Amount per Serving
Calories 66 2% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1mg 0%
Total Carbohydrate 6g 6%
Dietary Fiber 0g 1%
Sugars g
Protein 1g
Vitamin A 0% Vitamin C 44%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sodium-Free, Low Sodium
 

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