Upma

Directions

Cook a vegetable mix with potatoes, peas, green chillies and lots of masala.

Check for salt, before you stuff it in the pastry roll; no way to rectify it later.

Thaw the roll for about 10 minutes before unfolding.

After the pastry roll has thawed, open it out on a flat sheet and roll it with a pin to make it a little thinner.

The pastry sheet would now be about 12’ x 12 inches.

Cut the sheet into 6 pieces.

Place about 2 to 3 tablespoons of the cooked vegetable and and fold the sheet around it.

Seal all the corners by pressing the sheets together and applying a little water.

Stick it into a pre-heated oven (350℉/180℃) for about 20 to 30 minutes or until it browns.

Make sure that you flip it around every 5 to 10 minutes.