Spam Veggie Pita Pockets
Yield
8 servingsPrep
10 minCook
?Ready
10 minLow in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | can |
spam
luncheon meat, cubed (7oz) |
*
|
| 1 | cup |
broccoli florets
chopped |
|
| 1 | cup |
cauliflower florets
chopped |
|
| 1 | x |
tomatoes
chopped |
*
|
| 1 | x |
carrots
peeled and chopped |
*
|
| ⅓ | cup |
cucumbers
chopped |
|
| ⅓ | cup |
onions
finely chopped |
|
| ½ | cup |
salad dressing, italian
|
|
| 4 | each |
pita bread
pocket breads, halved |
* |
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | can |
spam
luncheon meat, cubed (7oz) |
*
|
| 237 | ml |
broccoli florets
chopped |
|
| 237 | ml |
cauliflower florets
chopped |
|
| 1 | x |
tomatoes
chopped |
*
|
| 1 | x |
carrots
peeled and chopped |
*
|
| 79 | ml |
cucumbers
chopped |
|
| 79 | ml |
onions
finely chopped |
|
| 118 | ml |
salad dressing, italian
|
|
| 4 | each |
pita bread
pocket breads, halved |
* |
Directions
In bowl, combine SPAM, broccoli, cauliflower, tomato, carrot, cucumber, and onion.
Toss with dressing.
Spoon salad mixture into pocket bread.
Optional: Cover and chill for 2 to 3 hours.
