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Smoked Turkey Poss Dup

Submitted by Angela Hensley

YIELD

25 servings

PREP

20 min

COOK

8 hrs

READY

8 hrs

Ingredients

12

POUNDS TURKEY

Seasonings

1

CUP WHITE WINE *

1

EACH ONIONS

1

EACH GARLIC CLOVES

1

TABLESPOON LIQUID SMOKE *

1

TEASPOON MINT LEAVES *

2

TABLESPOONS PARSLEY LEAVES

Directions

Combine ingredients.

Cook overnight.

* not incl. in nutrient facts

Comments

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Nutrition Facts

Serving Size 223g (7.9 oz)

Amount per Serving

Calories 414 35% of calories from fat

% Daily Value *

Total Fat 16g 25%

Saturated Fat 5g 23%

Trans Fat 0g

Cholesterol 161mg 54%

Sodium 138mg 6%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 0%

Sugars g

Protein 125g

Vitamin A 1% • Vitamin C 1%

Calcium 5% • Iron 17%

* based on a 2,000 calorie diet How is this calculated?

Trans-fat Free, Low Carb, Sugar-Free, Low Sodium