Sloppy Joes for 100
Sloppy Joes for 100 recipe
Yield
100 servingsPrep
10 minCook
30 minReady
40 minTrans-fat Free, Low Carb
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 20 | pounds |
ground beef
|
|
| 4 | large |
onions
chopped |
|
| 4 | large |
green bell peppers
ch |
|
| 4 | cups |
celery
ch |
|
| 1 | cup |
brown sugar
packed |
*
|
| 1 | cup |
brown mustard
spicy |
* |
| 4 | cups |
ketchup
|
|
| 2 | cans |
tomato paste
12 oz., |
|
| 4 | cans |
tomato sauce
|
*
|
| 8 | cups |
water
|
|
| 1 | cup |
vinegar
|
|
| ⅔ | cup |
worcestershire sauce
|
|
| 100 |
hamburger buns
|
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 9.1 | kg |
ground beef
|
|
| 4 | large |
onions
chopped |
|
| 4 | large |
green bell peppers
ch |
|
| 946 | ml |
celery
ch |
|
| 237 | ml |
brown sugar
packed |
*
|
| 237 | ml |
brown mustard
spicy |
* |
| 946 | ml |
ketchup
|
|
| 2 | cans |
tomato paste
12 oz., |
|
| 4 | cans |
tomato sauce
|
*
|
| 1.9 | l |
water
|
|
| 237 | ml |
vinegar
|
|
| 158 | ml |
worcestershire sauce
|
|
| 1E+2 | Hamburger |
hamburger buns
|
*
|
Directions
In a large Dutch oven, brown the beef, onions, peppers and celery in batches til meat is browned.
Rem with a slotted spoon to a large roaster; add the next 8 ingredients. Cover and simmer for 3 to 4 hours. Serve on buns.
