Slavic Square Dancers
Yield
1 BatchPrep
15 minCook
30 minReady
45 minTrans-fat Free, Good source of fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | each |
eggs
|
|
| 1 | cup |
brown sugar
|
*
|
| ½ | teaspoon |
vanilla extract
|
|
| ½ | cup |
all-purpose flour
|
|
| ½ | teaspoon |
salt
|
|
| ⅛ | teaspoon |
baking soda
|
|
| 1 | cup |
walnuts
chopped |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | each |
eggs
|
|
| 237 | ml |
brown sugar
|
*
|
| 2.5 | ml |
vanilla extract
|
|
| 118 | ml |
all-purpose flour
|
|
| 2.5 | ml |
salt
|
|
| 0.6 | ml |
baking soda
|
|
| 237 | ml |
walnuts
chopped |
|
Directions
Beat egg until foamy.
Beat in brown sugar and vanilla. Add dry ingredients.
Mix in walnuts. Bake in 8-inch greased square pan at 325F for 30 minutes.
Cut into squares. Serve warm.
