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Sinigang Na Baboy

 

121

Yield

12

servings

Prep

10

min

Cook

1

hrs

Ready

1

hrs

Trans-fat Free
 

Ingredients

1 ½ pounds pork ribs
5 cups water
4 medium tomatoes
sliced
1 medium onions
sliced
1 ½ teaspoons salt
¼ pound green beans
½ pound spinach
5 medium tamarind
*

Directions

In a large pot, bring water and pork to a boil. Add tomatoes, oni salt and tamarind.

Simmer 1 hour or until pork is tender.

Taste for seasoning. Bring to a boil. Add green beans and radish 10 minutes.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 235g (8.3 oz)
Amount per Serving
Calories 28754% of calories from fat
 % Daily Value *
Total Fat 17g 26%
Saturated Fat 6g 31%
Trans Fat 0g
Cholesterol 67mg 22%
Sodium 381mg 16%
Total Carbohydrate 6g 6%
Dietary Fiber 2g 8%
Sugars g
Protein 30g
Vitamin A 44% Vitamin C 34%
Calcium 7% Iron 13%
* based on a 2,000 calorie diet How is this calculated?

 

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