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Quick & Simple Pasta Salad

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Recipe

 

Yield

1 serving

Prep

5 min

Cook

10 min

Ready

15 min
Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber

Ingredients

Amount Measure Ingredient Features
250 Grams pasta
uncooked
* Camera
4 ounces hot chili peppers
tinned, ratatouille
Camera

Ingredients

Amount Measure Ingredient Features
2.5E+2 Grams pasta
uncooked
* Camera
115.6 ml/g hot chili peppers
tinned, ratatouille
Camera

Directions

Cook pasta, rinse under cold tap until cold.

Mix with ratatouille.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 9g (0.3 oz)
Amount per Serving
Calories 132204% from fat
 % Daily Value *
Total Fat 54g 83%
Saturated Fat 10g 49%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 215mg 9%
Total Carbohydrate 887g 887%
Dietary Fiber 114g 457%
Sugars g
Protein 929g
Vitamin A 2% Vitamin C 22%
Calcium 75% Iron 654%
* based on a 2,000 calorie diet How is this calculated?
 
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