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Poke A Hole In the Cake cake

 
5c4c9492b3a73cfd28c5 550
192

.

Yield

10

servings

Prep

10

min

Cook

35

min

Ready

2

hrs

Low Cholesterol, Trans-fat Free
 

Ingredients

1 each cake mix, german chocolate
1 package
10 ounces milk, sweetened condensed
Eagle brand, I use the WalMart brand, it is WAY cheaper
1 each chocolate fudge topping
Mrs. Richards, if you can't find it, I used Hersheys
*
8 ounces whipped topping, prepared
one tub
2 each candy
Heath candy bars or Skor's crushed
*

Directions

Prepare and bake as directed in a 9 x 13 pan

When cake comes out poke holes in it......I use the handle of a wooden spoon so the holes are good sized.

Pour a can of Eagle Brand Milk over warm cake. (I use the WalMart brand, it is WAY cheaper)

Then pour a jar of Mrs. Richards Chocolate Fudge Topping (if you can't find it, I used Hersheys) over that. (some have used Caramel, but I don't like Carmel)

When cool cover with Cool Whip, then put 2 crushed Heath Bars on top of that. (Scors candy bar is very similar for those that might not know what a Heath bar is)

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 97g (3.4 oz)
Amount per Serving
Calories 34524% of calories from fat
 % Daily Value *
Total Fat 9g 14%
Saturated Fat 5g 23%
Trans Fat 0g
Cholesterol 13mg 4%
Sodium 386mg 16%
Total Carbohydrate 21g 21%
Dietary Fiber 2g 7%
Sugars g
Protein 11g
Vitamin A 2% Vitamin C 2%
Calcium 16% Iron 6%
* based on a 2,000 calorie diet How is this calculated?

 

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