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Pink Rabbit

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Recipe

 

Yield

1 serving

Prep

5 min

Cook

10 min

Ready

15 min
Low Cholesterol, Trans-fat Free

Ingredients

Amount Measure Ingredient Features
1 can tomato soup
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½ cup cheese
grated
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½ cup tuna, canned
* Camera

Ingredients

Amount Measure Ingredient Features
1 can tomato soup
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118 ml cheese
grated
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118 ml tuna, canned
* Camera

Directions

Heat until cheese is melted and all ingredients well blended.

Serve over hot buttered toast wedges.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 90g (3.2 oz)
Amount per Serving
Calories 10245% from fat
 % Daily Value *
Total Fat 5g 8%
Saturated Fat 3g 16%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 508mg 21%
Total Carbohydrate 3g 3%
Dietary Fiber 1g 4%
Sugars g
Protein 10g
Vitamin A 9% Vitamin C 16%
Calcium 11% Iron 5%
* based on a 2,000 calorie diet How is this calculated?
 

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