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Pear Conserves

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Submitted by joensandi

YIELD

6 servings

PREP

20 min

COOK

20 min

READY

40 min

Ingredients

5 1.2
CUPS L PEARS
pared, chopped *
2 2
EACH EACH LEMONS
5 1.2
CUPS L SUGAR
1 1
EACH EACH ORANGES
2 473

Directions

Remove seeds from lemons and orange.

Grind pulp and rind using the coarse knife of food chopper. Combine fruits and sugar.

Cook slowly, stirring frequently, until thick.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 265g (9.3 oz)
Amount per Serving
Calories 807 0% from fat
 % Daily Value *
Total Fat 0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 6mg 0%
Total Carbohydrate 70g 70%
Dietary Fiber 3g 12%
Sugars g
Protein 4g
Vitamin A 1% Vitamin C 46%
Calcium 4% Iron 6%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Very low in sodium, Low Sodium
 
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