Original Louis Dressing
This is the original Louis dressing with chili sauce - not a plain Thousand Island.
Yield
10 servingsPrep
10 minCook
0 minReady
10 minLow Cholesterol, Trans-fat Free, Low Carb
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | cup |
mayonnaise
|
|
| 1/4 | cup |
chili sauce
|
|
| 1 | teaspoon |
worcestershire sauce
|
|
| 1/4 | cup |
scallions, spring or green onions
|
|
| 1 | dash |
cayenne pepper
|
*
|
| 1 | tablespoon |
lemon juice
|
|
| 1 | dash |
garlic
minced |
*
|
| ¾ | teaspoon |
tarragon leaves
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 237 | ml |
mayonnaise
|
|
| 59 | ml |
chili sauce
|
|
| 5 | ml |
worcestershire sauce
|
|
| 59 | ml |
scallions, spring or green onions
|
|
| 1 | dash |
cayenne pepper
|
*
|
| 15 | ml |
lemon juice
|
|
| 1 | dash |
garlic
minced |
*
|
| 3.8 | ml |
tarragon leaves
|
|
Directions
Mix together and adjust seasonings to taste. Chill before serving.
I add a little extra chili sauce and a little less green onion.
