One-Minute Cookies
Yield
3 1/2 dozenPrep
15 minCook
10 minReady
1 hrsLow Cholesterol, Trans-fat Free, High Fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | cups |
sugar
|
|
| ½ | cup |
cocoa powder
|
|
| ½ | cup |
milk
|
|
| ½ | cup |
margarine
|
|
| 2 ½ | cups |
rolled oats
|
|
| ¼ | cup |
peanut butter
|
|
| 1 ½ | cups |
coconut
|
*
|
| 1 | teaspoon |
vanilla extract
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 473 | ml |
sugar
|
|
| 118 | ml |
cocoa powder
|
|
| 118 | ml |
milk
|
|
| 118 | ml |
margarine
|
|
| 591 | ml |
rolled oats
|
|
| 59 | ml |
peanut butter
|
|
| 355 | ml |
coconut
|
*
|
| 5 | ml |
vanilla extract
|
|
Directions
Mix sugar, cocoa, milk and margarine in a pan.
Boil one minute after mixture comes to a full boil.
Remove from heat.
Quickly mix in all other ingredients.
Drop by teaspoonful on wax paper.
Let cool.
