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Mom's Doughnuts

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Submitted by dode

YIELD

8 servings

PREP

15 min

COOK

15 min

READY

30 min

Ingredients

4 946
4 2E+1
TEASPOONS ML BAKING POWDER
1 5
TEASPOON ML SALT
¼ 1.3
TEASPOON ML CINNAMON
¼ 1.3
TEASPOON ML NUTMEG
3 45
TABLESPOONS ML VEGETABLE SHORTENING
1 237
CUP ML SUGAR
2 2
LARGE LARGE EGGS
well beaten
1 237
CUP ML MILK

Directions

Cream shortening and sugar together, stir in well beaten eggs.

Add dry ingredients alternataly with milk. Roll ½ inch thick and cut with round cutter, cut out center with small round cutter.

Fry in hot shortening (375 degrees) turn once.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 137g (4.8 oz)
Amount per Serving
Calories 398 16% from fat
 % Daily Value *
Total Fat 7g 11%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 55mg 18%
Sodium 327mg 14%
Total Carbohydrate 25g 25%
Dietary Fiber 2g 7%
Sugars g
Protein 18g
Vitamin A 2% Vitamin C 0%
Calcium 10% Iron 18%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 

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