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Miso Salad Dressing

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Recipe

 

Yield

1 batch

Prep

15 min

Cook

0 min

Ready

15 min
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium

Ingredients

Amount Measure Ingredient Features
cup miso paste
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1 teaspoon tahini (sesame paste)
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2 teaspoons chinese hot mustard
*
2 teaspoons rice
brown vinegar
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cup water
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Ingredients

Amount Measure Ingredient Features
79 ml miso paste
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5 ml tahini (sesame paste)
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1E+1 ml chinese hot mustard
*
1E+1 ml rice
brown vinegar
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79 ml water
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Directions

Blend all ingredients in a blender or food processor until smooth.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 22g (0.8 oz)
Amount per Serving
Calories 70% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1mg 0%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 0%
Sugars g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%
* based on a 2,000 calorie diet How is this calculated?
 

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