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Lemon Cream Dream

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Recipe

 

Yield

6 servings

Prep

20 min

Cook

0 min

Ready

2 hrs
Trans-fat Free

Ingredients

Amount Measure Ingredient Features
20 each lemon cookies
*
2 tablespoons butter
melted
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1 package instant pudding mix, lemon
*
2 cups milk
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8 ounces cream cheese
softened
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2 tablespoons powdered sugar
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8 ounces whipped topping, prepared
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1 pint strawberries
fresh
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4 ounces blueberries
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Ingredients

Amount Measure Ingredient Features
2E+1 each lemon cookies
*
3E+1 ml butter
melted
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1 package instant pudding mix, lemon
*
473 ml milk
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231.2 ml/g cream cheese
softened
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3E+1 ml powdered sugar
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231.2 ml/g whipped topping, prepared
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473 ml strawberries
fresh
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115.6 ml/g blueberries
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Directions

Combine the first two ingredients and press into a 9-inch pie pan.

Prepare pudding with milk according to package directions.

Mix cream cheese and powdered sugar together.

Add pudding to cream cheese mixture; fold whipped topping into pudding mixture.

Layer mixture and fresh fruit into prepared "cookie" pastry shell.

Garnish with fresh fruit.

Chill until serving.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 151g (5.3 oz)
Amount per Serving
Calories 25273% from fat
 % Daily Value *
Total Fat 20g 32%
Saturated Fat 13g 66%
Trans Fat 0g
Cholesterol 59mg 20%
Sodium 183mg 8%
Total Carbohydrate 4g 4%
Dietary Fiber 0g 1%
Sugars g
Protein 12g
Vitamin A 16% Vitamin C 2%
Calcium 14% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
 

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