Kartoffelkratzet - Kartoffelschmarren

Name: Kartoffelkratzet - Kartoffelschmarren
Yield: 4
Cuisine: German
Ingredients: potatoes; eggs; sour cream; flour; salt; sugar; lard

Submitted by skychapman

YIELD

4 servings

PREP

15 min

COOK

15 min

READY

30 min

Ingredients

POUND POTATOES
cooked in their jackets and peeled

LARGE EGGS

TABLESPOON SOUR CREAM

TABLESPOONS ALL-PURPOSE FLOUR

DASH SALT *

TABLESPOON SUGAR

CUP LARD

Directions

Grate the potatoes, then combine with the other ingredients to a viscous mixture.

Fry the potato mixture in the hot lard.

This used to be served with rhubarb.

* not incl. in nutrient facts

Comments

Nutrition Facts

176g

Amount per Serving

Calories 403 65% of calories from fat

% Daily Value *

Total Fat 29g 44%

Saturated Fat 11g 56%

Trans Fat 0g

Cholesterol 131mg 44%

Sodium 42mg 2%

Total Carbohydrate 10g 10%

Dietary Fiber 2g 9%

Sugars g

Protein 12g

Vitamin A 3% • Vitamin C 14%

Calcium 3% • Iron 6%