Search
by Ingredient

Kahlua Fantasy Chocolate Cheesecake

StarStarStarHalf starEmpty star

Submitted by spartanbarb

Kahlua Fantasy Chocolate Cheesecake recipe

YIELD

16 servings

PREP

25 min

COOK

40 min

READY

10 hrs

Ingredients

Crust
1 ⅓ 315
¼ 59
CUP ML BUTTER
softened
1 15
TABLESPOON ML SUGAR
granulated
Filling
1 ½ 355
CUPS ML CHOCOLATE CHIPS
semi-sweet *
¼ 59
CUP ML LIQUEUR
coffee flavor, such as kahlua *
2 3E+1
TABLESPOONS ML BUTTER
2 2
LARGE LARGE EGGS
large
79
CUP ML SUGAR
1 237
CUP ML SOUR CREAM
16 462.4
OUNCES ML/G CREAM CHEESE

Directions

Prepare crust.

Press firmly in bottom of 9 inch springform pan.

Preheat oven 350.

In small saucepan melt chocolate over medium heat with kahlua and butter.

Stir until smooth. Set aside. In bowl combine eggs and sugar.

Add sour cream and blend well.

Add cream cheese to egg mixture; beat until smooth.

Gradually blend in chocolate mixture. Turn into prepared crust. Bake 40 minutes or until filling is barely set in center.

Remove from oven and let stand at room temperature 1 hour.

Then refrigerate for several hours or overnight.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 60g (2.1 oz)
Amount per Serving
Calories 197 82% from fat
 % Daily Value *
Total Fat 18g 28%
Saturated Fat 11g 56%
Trans Fat 0g
Cholesterol 76mg 25%
Sodium 133mg 6%
Total Carbohydrate 2g 2%
Dietary Fiber 0g 0%
Sugars g
Protein 7g
Vitamin A 13% Vitamin C 0%
Calcium 4% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
 

    Email this recipe