Sign in

with Email

Reset password


Not a member?
Join now for FREE!

by Ingredient
Search

Ice Cream Sodas

StarHalf starEmpty starEmpty starEmpty star

Your rating

Recipe

 

Yield

1 serving

Prep

10 min

Cook

0 min

Ready

10 min
Trans-fat Free

Ingredients

Amount Measure Ingredient Features
Black and white
2 tablespoons chocolate syrup
Camera
1 x soda water
* Camera
1 scoop vanilla ice cream
* Camera
White and black
2 tablespoons vanilla syrup
*
1 x soda water
* Camera
1 scoop chocolate ice cream
*
Black cow
1 tablespoon chocolate syrup
Camera
1 x root beer
coca-cola makes a brown cow
*
1 scoop vanilla ice cream
hold the whipped cream
* Camera
Strawberry soda
¼ cup strawberry syrup
*
1 splash milk
* Camera
1 x soda water
* Camera
1 scoop vanilla ice cream
or strawberry ice cream
* Camera
Hoboken
½ cup pineapple syrup
*
1 splash milk
* Camera
1 x soda water
* Camera
1 scoop chocolate ice cream
*

Ingredients

Amount Measure Ingredient Features
Black and white
3E+1 ml chocolate syrup
Camera
1 x soda water
* Camera
1 scoop vanilla ice cream
* Camera
White and black
3E+1 ml vanilla syrup
*
1 x soda water
* Camera
1 scoop chocolate ice cream
*
Black cow
15 ml chocolate syrup
Camera
1 x root beer
coca-cola makes a brown cow
*
1 scoop vanilla ice cream
hold the whipped cream
* Camera
Strawberry soda
59 ml strawberry syrup
*
1 splash milk
* Camera
1 x soda water
* Camera
1 scoop vanilla ice cream
or strawberry ice cream
* Camera
Hoboken
118 ml pineapple syrup
*
1 splash milk
* Camera
1 x soda water
* Camera
1 scoop chocolate ice cream
*

Directions

Put 2 tablespoon syrup in bottom of large, tall glass.

Add seltzer water, stirring as you pour, to within 2 inches of the lip of the glass.

Add one large scoop of very firm ice cream, trying to get it to straddle the lip of glass, yet still submerged in the seltzer to begin reacting with the bubbles to create a foamy head.

Top with whipped cream.



* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 29g (1.0 oz)
Amount per Serving
Calories 20737% from fat
 % Daily Value *
Total Fat 8g 13%
Saturated Fat 5g 24%
Trans Fat 0g
Cholesterol 24mg 8%
Sodium 142mg 6%
Total Carbohydrate 10g 10%
Dietary Fiber 1g 5%
Sugars g
Protein 6g
Vitamin A 5% Vitamin C 1%
Calcium 10% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
 

Email this recipe