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Honey Roasted Peanuts

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Recipe

 

Yield

1 servings

Prep

10 min

Cook

10 min

Ready

20 min
Trans-fat Free, High Fiber

Ingredients

Amount Measure Ingredient Features
2 cups peanuts
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2 tablespoons butter
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2 tablespoons honey
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Ingredients

Amount Measure Ingredient Features
473 ml peanuts
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3E+1 ml butter
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3E+1 ml honey
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Directions

Preheat oven to 350℉ (180℃).

Place peanuts in bowl. Heat butter and honey together.

Toss with peanuts. Lay on cookie sheet and bake at 350℉ (180℃) for 5 to 10 minutes or until peanuts are golden brown.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 362g (12.8 oz)
Amount per Serving
Calories 198276% from fat
 % Daily Value *
Total Fat 166g 256%
Saturated Fat 34g 172%
Trans Fat 0g
Cholesterol 60mg 20%
Sodium 216mg 9%
Total Carbohydrate 27g 27%
Dietary Fiber 25g 100%
Sugars g
Protein 151g
Vitamin A 14% Vitamin C 0%
Calcium 28% Iron 75%
* based on a 2,000 calorie diet How is this calculated?
 

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