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Grandma'S Swingin' Eggnog

 

Have Grandma dancing in no time with this delicious drink that is perfect for the holidays.
77

Yield

1

servings

Prep

15

min

Cook

0

min

Ready

15

min

Trans-fat Free
 

Ingredients

6 each egg yolks
*
½ cup sugar
2 cups milk
2 cups light rum
*
2 cups heavy whipping cream

Directions

Beat yolks until light. Add sugar and mix well. Add milk and rum. Mix well, then chill for at least 3 hours. One hour before serving, whip cream and stir into chilled mixture. Return to refrigerator for an hour. Serve in punch cups and dust with nutmeg.

NOTE: This stuff is POTENT, even if you reduce the rum by half. Brandy, dark rum or bourbon may be substituted for the light rum. If you prefer a nonalcoholic eggnog, leave out the alcohol altogether. With or without alcohol, this eggnog is very rich and very good.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 1064g (37.5 oz)
Amount per Serving
Calories 227374% of calories from fat
 % Daily Value *
Total Fat 186g 286%
Saturated Fat 116g 579%
Trans Fat 0g
Cholesterol 691mg 230%
Sodium 381mg 16%
Total Carbohydrate 45g 45%
Dietary Fiber 0g 0%
Sugars g
Protein 52g
Vitamin A 158% Vitamin C 6%
Calcium 88% Iron 2%
* based on a 2,000 calorie diet How is this calculated?

 

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