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Frightfully Easy Ghost Cookies

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Recipe

 

Yield

3 dozen

Prep

10 min

Cook

15 min

Ready

1 hrs
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium

Ingredients

Amount Measure Ingredient Features
12 ounces coating
vanilla
*
1 pound peanut butter cookies
*
64 each mini chocolate chips
* Camera

Ingredients

Amount Measure Ingredient Features
346.8 ml/g coating
vanilla
*
453.6 g peanut butter cookies
*
64 each mini chocolate chips
* Camera

Directions

In small saucepan, melt candy coating over low heat, stirring until smooth.

Line cookie sheets with waxed paper. Holding cookies with tongs, dip entir e top and side of each cookie into melted coating, letting excess drip off.

Lay flat, coated side up, on waxed paper-lined cookie sheets.

Place two chocolate chips in coating to form eyes.



* not incl. in nutrient facts Arrow up button

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