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Fast & Friendly Meatballs

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Fast and Friendly Meatballs

from the internet ;)

 

Yield

18 servings

Prep

20 min

Cook

20 min

Ready

20 min

Ingredients

2 tbsp olive oil
20 oz pkg ground turkey
1 egg, beaten
1/3 cup Italian seasoned bread crumbs

Ingredients

2 tbsp olive oil
20 oz pkg ground turkey
1 egg, beaten
1/3 cup Italian seasoned bread crumbs

Directions

Preheat oven to 350℉ (180℃).

Grease a 9 x 13 inch baking dish with oil and place it in oven while preheating.

Mix turkey, egg, and bead crumbs using your hands.

Form the meat into golf sized meatballs.

Place 1 inch apart in hot baking dish.

Press down to flatten the bottom just slightly.

Bake for 15 minutes, then flip and cook for 5 more minutes.

They should be somewhat crispy on the outside.



* not incl. in nutrient facts Arrow up button

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