Easy Popovers
Easy Popovers recipe 16
16
Ingredients
| 1 | cup |
milk
|
|
| 1 | cup |
all-purpose flour
|
|
| 2 | large |
eggs
|
|
| ½ | teaspoon |
salt
|
Directions
Mix together but don't overheat.
Pour into 8 well greased muffin cups.
Bake 15 minutes in preheated 450 degree oven; then lower temperature to 350℉ (180℃) and continue baking another 15 minutes.
Serve immediately with butter and a mixture of cinnamon and sugar (use salt and pepper shakers).
Nutrition Facts
Serving Size 59g (2.1 oz)Amount per Serving
Calories 9020% of calories from fat
% Daily Value *
Total Fat 2g
3%
Saturated Fat 1g
4%
Trans Fat
0g
Cholesterol 55mg
18%
Sodium 178mg
7%
Total Carbohydrate
4g
4%
Dietary Fiber 0g
2%
Sugars g
Protein
8g
Vitamin A 2%
•
Vitamin C 0%
Calcium 4%
•
Iron 5%
* based on a 2,000 calorie diet
How is this calculated?
