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Easy Kielbasa Bean Soup

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Submitted by golfer100

Easy Kielbasa Bean Soup recipe

YIELD

6 servings

PREP

20 min

COOK

15 min

READY

35 min

Ingredients

2 473
CUPS ML WATER
1 1
MEDIUM MEDIUM POTATOES
peeled and diced
2 2
EACH CARROTS
peeled and sliced *
1 1
MEDIUM MEDIUM ONIONS
chopped
79
CUP ML CELERY
chopped
8 231.2
OUNCES ML/G POLISH KIELBASA SAUSAGE
thinly sliced *
11 ½ 332.4
OUNCES ML/G SOUP, BEAN AND BACON, CONDENSED
(1 can) *
1
X PARSLEY LEAVES
freshly chopped, optional *

Directions

In a large saucepan, bring water and vegetables to a boil.

Simmer 10 minutes or until vegetables are tender.

Add kielbasa and soup.

Heat through.

Garnish with parsley, if desired.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 131g (4.6 oz)
Amount per Serving
Calories 40 0% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 24mg 1%
Total Carbohydrate 3g 3%
Dietary Fiber 1g 6%
Sugars g
Protein 2g
Vitamin A 69% Vitamin C 8%
Calcium 2% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
 
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