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Double Rice Stuffing

 

Stuffing for a 12 pound turkey.
15

Yield

10

servings

Prep

10

min

Cook

15

min

Ready

25

min

Low Cholesterol, Trans-fat Free, Low Carb
 

Ingredients

2 packages long grain and wild rice blend
(6 oz. each)
*
6 tablespoons butter
or margarine
4 ½ cups water
3 cups celery
chopped
1 large onions
chopped
7 oz pimento stuffed green olives
drained and sliced
*
1 teaspoon salt
¼ teaspoon black pepper
*

Directions

  1. Prepare rice mix with 2 tablespoons of the butter or margarine and the 4½ cups water, following label directions.

  2. Sauté celery and onion in remaining butter until soft in a large frying pan; lightly stir in rice mixture, olives, salt, and pepper.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 161g (5.7 oz)
Amount per Serving
Calories 7187% of calories from fat
 % Daily Value *
Total Fat 7g 11%
Saturated Fat 4g 22%
Trans Fat 0g
Cholesterol 18mg 6%
Sodium 313mg 13%
Total Carbohydrate 1g 1%
Dietary Fiber 1g 3%
Sugars g
Protein 1g
Vitamin A 7% Vitamin C 3%
Calcium 2% Iron 1%
* based on a 2,000 calorie diet How is this calculated?

 

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