Cranberry Party Mold
28
28
Ingredients
| 2 | packages |
jello
raspberry |
|
| 1 | cup |
yogurt
plain, lowfat |
|
| 3 | cups |
cranberries
fresh |
|
| ½ | cup |
sugar
or equilvalent |
|
| 1 ½ | cups |
pineapple, canned, crushed
unsweetened and drained |
* |
| ½ | cup |
celery
finely chopped |
|
| 1 | ounce |
walnuts
chopped |
|
| 2 | Sm. |
apples
chopped |
* |
Directions
Prepare gelatin according to package direcitons.
Add yogurt and stir until blended.
Chill until slightly thickened. Place cranberries and sweetener in a blender container.
Blend until berries are chopped. Add cranberries and remaining ingredients to thickened gelatin.
Spoon into a large bowl.
Chill until firm. (If you wish to make this salad in a mold, use ½ cup less water than the directions call for).
Nutrition Facts
Serving Size 228g (8.0 oz)Amount per Serving
Calories 18211% of calories from fat
% Daily Value *
Total Fat 2g
3%
Saturated Fat 1g
4%
Trans Fat
0g
Cholesterol 4mg
1%
Sodium 121mg
5%
Total Carbohydrate
13g
13%
Dietary Fiber 2g
9%
Sugars g
Protein
7g
Vitamin A 2%
•
Vitamin C 10%
Calcium 5%
•
Iron 1%
* based on a 2,000 calorie diet
How is this calculated?
