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Clean Eating Pumpkin Pie Oatmeal

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Recipe

An easy way to change things up for breakfast.

Yield

4
servings

Prep

20
min

Cook

20
min

Ready

60
min
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium

Ingredients

Ingredients

Directions

1 – Cook the oats according to package directions. 2 – In the last 5 minutes of cooking (just take a guess, the oats should basically be pretty much done cooking), quickly stir in the eggs, being sure to stir vigorously so they get well-distributed. Then, stir in the pumpkin purée and pumpkin spice. 3 – Put some oats in a bowl and top with pecans and maple syrup. Eat and Enjoy!



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Comments

happyzhangbo

Sounds interesting! But I didn't see the ingredients?

almost 9 years ago
 

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