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Cherry Cream Frosting

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Submitted by am1025_2

YIELD

2 1/2 cups

PREP

5 min

COOK

?

READY

5 min

Ingredients

4 946
CUPS ML POWDERED SUGAR
¼ 59
CUP ML MILK
2 3E+1
TABLESPOONS ML MARGARINE
softened
1 15
TABLESPOON ML MARASCHINO CHERRIES
juice from *
5 5
EACH EACH MARASCHINO CHERRIES
finely chopped
1 1
X X MARASCHINO CHERRIES
for garnish *

Directions

Beat until smooth and creamy (about 2 minutes) the confectioners’ sugar, milk, margarine, cherry juice and chopped cherries.

Garnish as desired with maraschino cherries.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 149g (5.3 oz)
Amount per Serving
Calories 538 10% from fat
 % Daily Value *
Total Fat 6g 9%
Saturated Fat 1g 6%
Trans Fat 0g
Cholesterol 1mg 0%
Sodium 83mg 3%
Total Carbohydrate 41g 41%
Dietary Fiber 0g 1%
Sugars g
Protein 1g
Vitamin A 6% Vitamin C 0%
Calcium 3% Iron 0%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Sodium
 

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