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Cereal Waffles

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Submitted by Rodalena

YIELD

6 servings

PREP

15 min

COOK

15 min

READY

30 min

Ingredients

1 237
2 1E+1
TEASPOONS ML BAKING POWDER
4 6E+1
TABLESPOONS ML VEGETABLE SHORTENING
melted
½ 118
CUP ML RAISINS, SEEDLESS
chopped
1 237
CUP ML CEREAL, MULTI-GRAIN
uncooked *
1 5
TEASPOON ML SALT
1 237
CUP ML MILK
1 1
EACH EACH EGGS
well beaten
1 15
TABLESPOON ML SUGAR

Directions

Sift flour, measure, and sift with sugar, salt, and baking powder.

Add cereal, and combine with egg, shortening, milk, and raisins.

Bake in hot waffle iron.

Serve with maple syrup and butter.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 93g (3.3 oz)
Amount per Serving
Calories 221 40% from fat
 % Daily Value *
Total Fat 10g 15%
Saturated Fat 3g 13%
Trans Fat 0g
Cholesterol 34mg 11%
Sodium 422mg 18%
Total Carbohydrate 10g 10%
Dietary Fiber 1g 4%
Sugars g
Protein 10g
Vitamin A 2% Vitamin C 1%
Calcium 9% Iron 8%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 
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