Bread Machine English Muffin Bread
Yield
18 servingsPrep
5 minCook
1 hrsReady
1 hrsIngredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 ¼ | cups |
water
|
|
2 | teaspoons |
sugar
|
|
1 | teaspoon |
salt
|
|
¼ | teaspoon |
baking soda
|
|
3 | cups |
bread flour
|
|
3 | tablespoons |
milk, skim, (non fat) powder
non-fat |
|
2 | teaspoons |
yeast, active dry
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
296 | ml |
water
|
|
1E+1 | ml |
sugar
|
|
5 | ml |
salt
|
|
1.3 | ml |
baking soda
|
|
7.1E+2 | ml |
bread flour
|
|
45 | ml |
milk, skim, (non fat) powder
non-fat |
|
1E+1 | ml |
yeast, active dry
|
Directions
Put ingredients into bread machine and press "Start".