Mashed black beans, crunchy cabbage, and creamy avocado sauce, this combination makes a lovely and delicious sandwich that fills you up with lots of goodness.
YIELD
4 servingsPREP
10 minCOOK
0 minREADY
20 minIngredients
Directions
Mash beans with a folk in a medium bowl, then mix in salsa, jalapeño and cumin.
Mash avocado with a folk in a small bowl, then mix in onion and lime juice.
Cut baguette into 4 equal lengths.
Split each piece in half horizontally.
Pull out most of the soft bread from the center then left with mostly crust.
Divide the bean paste, avocado mixture and cabbage evenly among the sandwiches.
Cut each one in half and serve.
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