Search
by Ingredient

Jablka Na Winie Czerwonym

StarStarHalf starEmpty starEmpty star

Submitted by wsjgt

Jablka Na Winie Czerwonym recipe

YIELD

8 servings

PREP

10 min

COOK

60 min

READY

5 hrs

Ingredients

8 8
EACH EACH APPLES
cored
1
X STRAWBERRY JAM
or cherry *
½ 118
CUP ML SUGAR
½ 2.5
TEASPOON ML MACE
or nutmeg
1 237
CUP ML RED WINE *
½ 2.5
TEASPOON ML VANILLA EXTRACT

Directions

Place apples in a buttered casserole or baking dish .

Fill each with jam.

Blend sugar and mace and stir in wine and vanilla.

Pour over apples and cover.

Bake at 350℉ (180℃) F for 1 hour.

Refrigerate for 2 to 4 hours before serving.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 141g (5.0 oz)
Amount per Serving
Calories 110 2% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 10g 10%
Dietary Fiber 2g 7%
Sugars g
Protein 1g
Vitamin A 1% Vitamin C 9%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sodium-Free, Low Sodium
 

Email this recipe