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Jablka Na Winie Czerwonym

 

Jablka Na Winie Czerwonym recipe
41

Yield

8

servings

Prep

10

min

Cook

60

min

Ready

5

hrs

Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sodium-Free, Low Sodium
 

Ingredients

8 each apples
cored
strawberry jam
or cherry
*
½ cup sugar
½ teaspoon mace
or nutmeg
*
1 cup red wine
*
½ teaspoon vanilla extract

Directions

Place apples in a buttered casserole or baking dish.

Fill each with jam.

Blend sugar and mace and stir in wine and vanilla.

Pour over apples and cover.

Bake at 350℉ (180℃) F for 1 hour.

Refrigerate for 2 to 4 hours before serving.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 141g (5.0 oz)
Amount per Serving
Calories 1102% of calories from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 10g 10%
Dietary Fiber 2g 7%
Sugars g
Protein 1g
Vitamin A 1% Vitamin C 9%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?

 

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