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Bachelor's Buttons

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Submitted by Jeng

YIELD

36 servings

PREP

20 min

COOK

10 min

READY

30 min

Ingredients

158
CUP ML BUTTER
or margarine
1 ¾ 414
CUPS ML SUGAR
2 2
LARGE LARGE EGGS
well beaten
½ 2.5
TEASPOON ML VANILLA EXTRACT
3 7.1E+2
2 1E+1
TEASPOONS ML BAKING POWDER
½ 2.5
TEASPOON ML SALT
1
X CHERRIES
cut in half *

Directions

Cream butter and sugar until light and fluffy. Stir in eggs; add vanilla. Sift together flour, baking powder, and salt; stir into creamed mixture. Mix thoroughly.

Drop by teaspoons onto greased baking sheet. Put half a cherry on top of each “button".

Bake 8 to 10 minutes at 425℉ (220℃).

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 27g (1.0 oz)
Amount per Serving
Calories 109 31% from fat
 % Daily Value *
Total Fat 4g 6%
Saturated Fat 2g 11%
Trans Fat 0g
Cholesterol 21mg 7%
Sodium 61mg 3%
Total Carbohydrate 6g 6%
Dietary Fiber 0g 1%
Sugars g
Protein 3g
Vitamin A 2% Vitamin C 0%
Calcium 1% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
 

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