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Awesome Lemon Butter Wafers

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Submitted by okbetty

Awesome Lemon Butter Wafers recipe

YIELD

36 servings

PREP

20 min

COOK

10 min

READY

3 hrs

Ingredients

¾ 177
1 237
CUP ML SUGAR
2 2
LARGE LARGE EGGS
1 ¼ 296
CUPS ML ALL-PURPOSE FLOUR
sifted
2 3E+1
TABLESPOONS ML LEMON ZEST
grind in grinder
79
CUP ML ALMONDS
grind in grinder *

Directions

In the large bowl of an electric mixer, beat the butter until smooth and add the sugar, beating until creamy. Beat in the eggs, scraping down the sides of the bowl. Add the flour, beating just until combined. Add the zest and almonds, stirring until well incorporated.

Cover the bowl with plastic wrap and place in the refrigerator until well chilled at least 3 hours.

Preheat the oven to 350℉ (180℃). Butter a nonstick cookie sheet.

Using a 1/2tb measure, spoon out lever ½ tablespoons of chilled cooked dough onto the cooked sheet, placing them 3 inches apart.

Bake for about 10 minutes or until the cookies have just flattened and are lightly browned around the edges. Cool the cookies on racks. Store in a covered tin.

Variation:

Spread 1 tablespoon seedless raspberry jam on the bottom of 1 cookie, then place the bottom of another cookie on top.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 18g (0.6 oz)
Amount per Serving
Calories 75 50% from fat
 % Daily Value *
Total Fat 4g 6%
Saturated Fat 3g 13%
Trans Fat 0g
Cholesterol 22mg 7%
Sodium 5mg 0%
Total Carbohydrate 3g 3%
Dietary Fiber 0g 1%
Sugars g
Protein 2g
Vitamin A 3% Vitamin C 1%
Calcium 0% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
 

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