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Apricot Coconut Balls

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Apricot Coconut Balls recipe

 

Yield

32 servings

Prep

20 min

Cook

0 min

Ready

20 min

Ingredients

Amount Measure Ingredient Features
1 ½ cups apricots, dried
chopped finely
* Camera
2 cups coconut
shredded
* Camera
cup milk, sweetened condensed Camera
powdered sugar * Camera
Low Fat, Low Cholesterol, Trans-fat Free, Low Carb, Very low in sodium, Low Sodium

Directions

Mix apricots and coconut. Add condensed milk and blend well. Shape into balls and roll in powdered sugar. Let stand until firm. MAKES: 32 (1¼ inch) balls



* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 6g (0.2 oz)
Amount per Serving
Calories 31 49% from fat
 % Daily Value *
Total Fat 2g 3%
Saturated Fat 1g 7%
Trans Fat 0g
Cholesterol 2mg 1%
Sodium 9mg 0%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 1%
Sugars g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 0%
* based on a 2,000 calorie diet How is this calculated?
 

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