Search
by Ingredient

Anytime Broccoli Cheese Sauce

StarStarStarHalf starEmpty star

Submitted by ninatab36

YIELD

1 servings

PREP

?

COOK

5 min

READY

5 min

Ingredients

10 ¼ 296.2
OUNCES ML/G SOUP, BROCCOLI CHEESE
can *
79
CUP ML MILK

Directions

Combine soup and milk.

CONVENTIONAL STOVE: Over medium heat, heat until hot and bubbling, stirring often.

MICROWAVE OVEN: Microwave, uncovered, on HIGH for 5 minutes or until hot and bubbling, stirring halfway through heating.

Serve over vegetables such as broccoli, cauliflower and carrots.

Makes 1½ cups.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 81g (2.9 oz)
Amount per Serving
Calories 40 36% from fat
 % Daily Value *
Total Fat 2g 2%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 7mg 2%
Sodium 33mg 1%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 0%
Sugars g
Protein 5g
Vitamin A 3% Vitamin C 0%
Calcium 10% Iron 0%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low Cholesterol, Trans-fat Free, Low Carb, Very low in sodium, Low Sodium
 

Email this recipe