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Almond Fried Ice Cream B1

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Submitted by robeo63

YIELD

8 servings

PREP

10 min

COOK

1 min

READY

11 min

Ingredients

8 8
SCOOPS SCOOPS VANILLA ICE CREAM *
1 1
X X VEGETABLE OIL
for deep frying *
1 237
CUP ML SAUCE
tangerine *
2 473
CUPS ML ALMONDS
sliced

Directions

Scoop the ice cream in advance; return to freezer until extremely hard.

Heat the cooking oil in a deep-fryer.

Roll each ice-cream ball in the tangerine sauce then in the sliced almonds, coating thoroughly.

Deep-fry for a few seconds only. Serve immediately.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 23g (0.8 oz)
Amount per Serving
Calories 277 64% from fat
 % Daily Value *
Total Fat 20g 30%
Saturated Fat 6g 29%
Trans Fat 0g
Cholesterol 32mg 11%
Sodium 58mg 2%
Total Carbohydrate 7g 7%
Dietary Fiber 3g 13%
Sugars g
Protein 15g
Vitamin A 6% Vitamin C 1%
Calcium 15% Iron 6%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber, Low Sodium
 

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