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Almond Fried Ice Cream B1

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Recipe

 

Yield

8 servings

Prep

10 min

Cook

1 min

Ready

11 min
Trans-fat Free, Good source of fiber, Low Sodium

Ingredients

Amount Measure Ingredient Features
8 Scoops vanilla ice cream
* Camera
1 x vegetable oil
for deep frying
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1 cup sauce
tangerine
*
2 cups almonds
sliced
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Ingredients

Amount Measure Ingredient Features
8 Scoops vanilla ice cream
* Camera
1 x vegetable oil
for deep frying
* Camera
237 ml sauce
tangerine
*
473 ml almonds
sliced
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Directions

Scoop the ice cream in advance; return to freezer until extremely hard.

Heat the cooking oil in a deep-fryer.

Roll each ice-cream ball in the tangerine sauce then in the sliced almonds, coating thoroughly.

Deep-fry for a few seconds only. Serve immediately.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 23g (0.8 oz)
Amount per Serving
Calories 27764% from fat
 % Daily Value *
Total Fat 20g 30%
Saturated Fat 6g 29%
Trans Fat 0g
Cholesterol 32mg 11%
Sodium 58mg 2%
Total Carbohydrate 7g 7%
Dietary Fiber 3g 13%
Sugars g
Protein 15g
Vitamin A 6% Vitamin C 1%
Calcium 15% Iron 6%
* based on a 2,000 calorie diet How is this calculated?
 

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